Proudly Indigenous owned and located at 170 Urquhart cres, Fredericton NB
We are so much more than just dessert! Our mouthwatering desserts and menu selections is always made with no preservatives and using natural ingredients -- and always 100% Nut-Free.
JENNA’S NUT-FREE DESSERTERY
Jenna’s Nut-Free Dessertery is a multifaceted business with restaurant, bakery, catering services, food production, market booth and soon to be flour mill. With a focus on fresh local ingredients, sharing indigenous culture through food and offering safe nut-free alternatives to the nut-free community.
We use minimalistic recipe styles without using artificial flavours, additives or preservatives. We believe quality and consumer health is the most important thing we can offer. We feed people like they are family.
I believe food is a great way to share culture and to create true appreciation. Which is exactly what I’m doing through all avenues of my business including offering traditional meals and catering
100% NUT-FREE REVIEWS
From happy customers
They have by far the best cheese cake. Very tasty. The texture and flavour is perfect!
— Mona Malenfant
Wonderful desserts!!!!! Flavour is excellent!!! Presentation is amazing!
— Patti Hyatt